This amazing Samsung built-in single oven has all the clever tech you need to cook up a feast. Thanks to the innovative Dual Cook Flex™, you can split the oven into 2 separate mini-ovens when you’re making different dishes at the same time – there’s no mixing of flavours either. And when the hard work’s done, the pyrolytic function uses super-high temperatures to turn any food residue into ash. A quick wipe down and you’re back to putting your feet up. Fancy trying your hand at how the pros do it? Air Sous Vide is perfect for tasty and tender meat and fish dishes, keeping the temperature precisely where it needs to be for results that wouldn’t be out of place in a restaurant. This model can be controlled from a compatible smartphone as well, making mealtimes that little bit easier.

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• Natural Steam – Locks in nutrients and flavours
• Touch and dial controls – Clear and easy to use
• Multifunctional – 10 cooking programmes